Spare Ribs In The Oven. Baking ribs in the oven is seriously easy. As long as you're using a delicious barbecue sauce, the ribs will have great flavor, and be nicely tender.

It creates a steamy situation while the ribs slow cook in the oven to keep them nice.

Pat dry the rack with a paper towel and turn it with the meatier side facing down. All you need is time — 95% of the recipe time is sitting back and relaxing waiting while the ribs bake. There is a covering of meat on top of the bones and also between them. As long as you're using a delicious barbecue sauce, the ribs will have great flavor, and be nicely tender. I've never done ribs in the oven before but with three big racks on sale for a ridiculous low price of $8 couldn't pass 'em up. Cover the baking dishes with aluminum foil and place in the oven. Except for the memphis area, most of the pork ribs that you order in a restaurant will take the ribs out and switch the oven to grill, coat with kansas city bbg sauce and grill until the sauce caramelizes and goes a bit black round the edges. Prep the ribs while your oven is heating. So we suggest you prep the ribs, pick out a favorite movie. Season pork or beef spare ribs with your favorite dry rub and then bake them for several hours at very low heat. How to make barbecue pork ribs in the oven.